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Poh Ling Yeow

Report: Shop-Cook-Eat-Cook #3: Malaysian Chicken Curry with Mama Yeow

Report: Shop-Cook-Eat-Cook #3: Malaysian Chicken Curry with Mama Yeow

That’s a wrap! Another successful and sold-out (in two weeks of putting it up on Eventbrite.com.au!) Shop-Cook-East (SCE) session. Obviously, there’s a gap in the market in teaching how to make Malaysian Chicken Curry. This classic Malaysian dish brings back some great memories for me.  On […]

Curse of the ‘Child Bride’

Curse of the ‘Child Bride’

Teena had a birthday few days ago. Despite having had four kids and joining me on the ‘wrong side’ of forty, this chick still looks eighteen! There were three notable occurrences just this past week that rammed home the harsh fact that ‘Little Miss Evergreen’ looks young enough […]

10 Must-Haves of The Yeow Family Pantry

10 Must-Haves of The Yeow Family Pantry

One of my greatest passions in life is to experiment in the kitchen. Because of this, the make up of stuff in my pantry changes frequently. That said, there are some mainstays. Casper asked me to provide him with a list of Yeow pantry ‘permanent […]

Memories from the Dinner Table

Memories from the Dinner Table

I propose we rename the dinner table to the “memory table”! The thought came to me as I was recalling happy memories of a dear friend of the Yeow family, John Sennett, whom we tragically lost this long weekend just past. Most of those memories […]

Our First SHOP-COOK-EAT Session

Our First SHOP-COOK-EAT Session

I’m tremendously proud of my little sister Poh’s success. Together with her very talented hubby, Jonathan (aka Jono), she’s built and amazing brand and business from being the inaugural Masterchef Australia runner-up. Some may say, she’s just lucky to have the backing of a world renown brand […]

Food Place Review: Chicken & Pig

Food Place Review: Chicken & Pig

Many would have heard of the story of a chicken and a pig. If you haven’t, well, it’s about a chicken and a pig who both lived the good life on a farm. Having been blessed with a farmer who was good to them, the […]

Celebrating Chinese New Year with the Malaysia Club

Celebrating Chinese New Year with the Malaysia Club

The Malaysia Club of South Australia‘s Chinese New Year dinner this year, the year of the Rooster, was awesome as it always has been in previous years. Held at the Sicilian Club (does anyone else besides me, who finds this moderately amusing?!) and as it […]

Food Place Review: Banh Mi – Vietnamese Rolls

Food Place Review: Banh Mi – Vietnamese Rolls

First Impressions The first time I came across Banh Mi Vietnamese Rolls, located below Grenfell Tower (aka ‘The Black Stump’) at 25 Grenfell Street (opposite Citicross Arcade),  I passed because of the crazy lineup that lead way out past its front entrance. At the time I wasn’t […]

The Yeow Family’s very own ‘Angel’

The Yeow Family’s very own ‘Angel’

The day we met an ‘Angel’ About four years ago, the Yeow Family invaded the Gold Coast to visit our dear friends the Goldbergs for the Summer. While there, Shane unveiled what resembled a mini hotrod. Turned out to be his cold press juicer. An Angel […]

How to make stir-fry Salted Fish Bean Sprouts

How to make stir-fry Salted Fish Bean Sprouts

Casper recently asked for me to post up the recipe for making stir-fry Salted Fish Bean Sprouts. It seems that this very simple Yeow Family favourite attracted some interest among many of you Fooding with The Yeows followers, based on the number of ‘Likes’ and […]